EU organic certified.
Four of our spices carry the EU organic seal - audited annually by Ecocert Deutschland GmbH (DE-ÖKO-005), from cultivation to packing at origin in Jaffna.
















SINGLE-ORIGIN · DIRECT FROM SRI LANKA

Organic Lemongrass Powder from Sri Lanka - finely ground powder from the stalks of lemongrass (Cymbopogon citratus), EU organic certified under DE-ÖKO-005. Our smallholder partner families from Jaffna in the north of Sri Lanka grow the lemongrass in a tropical climate on certified organic fields - mineral-rich soils and constant sunshine ensure particularly pronounced essential oils. Gentle drying and mechanical grinding at the place of origin preserve freshness and aroma. Unlike European imports or blended goods from non-EU agriculture, our lemongrass comes single-origin from ONE defined district.
Intensely fresh, lemony and zesty with a slightly sweet, almost mint-like note. Organic lemongrass powder from Jaffna is noticeably more aromatic than European blended goods - the tropical sun and the mineral-rich soils give the stalk its characteristic spice. Just a small pinch is enough to lend dishes or tea an unmistakable Sri Lankan aroma.
Our organic lemongrass comes from Jaffna, the northernmost district of Sri Lanka. Here, lemongrass (Cymbopogon citratus) grows on the EU-organic-certified fields of our partner families - without synthetic pesticides, in pure fields alongside other aromatic plants such as curry leaves and ginger. The farmers cut the stalks by hand at optimum ripeness, sort them, dry them gently and then mechanically grind them into a fine powder. Final packaging in sealed packs.
Organic lemongrass powder can be used in many ways - more practical than fresh, because it can be dosed straight away without chopping and without tough fibrous residue:
Dosage: for a cup of tea (250 ml), ½ tsp is enough; for curry or soup, 1 tsp per portion. Powder is more intense than fresh lemongrass - better to start with a measured amount and adjust to taste.
Tip from traditional cooking: for maximum aroma, briefly sweat the powder in hot oil or butter before adding the other ingredients. This releases the essential oils particularly well.
Note: pregnant and breastfeeding women should discuss the regular consumption of larger quantities of lemongrass with their doctor before consuming it. Smaller amounts in food are considered harmless.
Ingredients: Lemongrass* (Cymbopogon citratus), ground (100%).
*from certified organic farming, origin Jaffna (Sri Lanka), EU organic according to DE-ÖKO-005.
Allergens: none.
Makes 2 cups, preparation time: 7 minutes
Note: The combination of lemongrass, ginger and lime is a traditional Sri Lankan home recipe for the cooler months.
Responsible food business operator:
MrCOLOMBO
Owner: Janathan Rajakumar
Rheinstr. 32
64283 Darmstadt
From the field into your kitchen
OUR PROMISE
Four quality standards we consistently uphold. So you know what ends up in your kitchen.
Four of our spices carry the EU organic seal - audited annually by Ecocert Deutschland GmbH (DE-ÖKO-005), from cultivation to packing at origin in Jaffna.
Our packing partner facility in Sri Lanka is FSSC 22000-certified - an internationally recognised standard for food safety across all processing in the country of origin.
No middlemen. We buy directly from our smallholder families in Jaffna and the central region of Sri Lanka - through local partner cooperatives on site.
Every spice from one defined region of Sri Lanka - 100 % single-variety, never blended with other origins.
Our spices come directly from smallholder partner families in Sri Lanka. The plants grow under the tropical sun in mineral-rich soils - cultivated the traditional way, harvested by hand and dried single-variety.
We know our partners personally. What arrives with us has a story - from cultivation in Sri Lanka to the shelf in Darmstadt.
Cultivation, processing and packing happen in Sri Lanka. We bring the fully packed goods to Darmstadt and send them to you.

01
In Jaffna in the north of Sri Lanka, our partner families cut the lemongrass stalks (Cymbopogon citratus) by hand. The plants grow on EU organic fields alongside curry leaves and ginger - without synthetic pesticides.

02
At our partner facility in Sri Lanka, the stalks are sorted, washed, gently dried and ground into a fine powder without added heat - so the essential oils are preserved. Sealed and finally packed on site.
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Frequently asked questions
Everything worth knowing about the origin, use, dosage and storage of MrCOLOMBO organic lemongrass powder.
The best-before date is always printed on the label on the back of the pack - that is where the binding value for your batch is stated. For full aroma, store the spices cool, dry and protected from light in the original packaging.
Shipped on business days within 24 h from our warehouse in Darmstadt by DPD or DHL - depending on capacity. Delivery time Germany: 2-4 business days.
We buy directly from the smallholder families of Sri Lanka, organised through local partner cooperatives. Packing takes place in the country of origin, Sri Lanka, not in Europe. Packing at origin keeps the value where the spices grow and makes for a shorter, transparent chain. At MrCOLOMBO there is no anonymous supply chain.
Four of our classics (organic turmeric powder, organic moringa powder, organic lemongrass powder and organic lemongrass cut) are certified under EU Organic Regulation (EU) 2018/848 (DE-ÖKO-005, Ecocert Deutschland GmbH). Not every variety is organic certified; the labelling and details on the respective product page are authoritative.
14-day right of withdrawal, no ifs or buts (German Civil Code, BGB §355). Unopened packaging receives a full refund. In the event of quality defects we send a free replacement or refund the purchase price.
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